|Vin Boutique was created by Dani Cross after years of tasting and teaching and being asked where to find good wine. A trip to Burgundy to celebrate her Level 3 Sommelier designation changed her life and perspective and she decided to change the way wine was presented in Denver and beyond. Sales through Education is the mantra of Vin Boutique, through tastings and classes Dani and her team bring quality education and wine to your doorstep. Vin Boutique knows its producers, walks the vines and vat houses and controls every level of transportation ensuring you get the best quality wine every time. |
Danielle Cross, Dani to her friends, is a Level III Sommelier and a Senior Wine Instructor from one of the top five wine schools in the United States. She also is the editor of the Food and Wine Pairing textbook, Corks & Forks. She discovered her love of wine at the age of nine when she helped a neighbor in suburban Toronto make wine in his garage. While attending Trinity College at the University of Toronto and a member of the Wine Tasting Club a sojourn to the Niagara Region led to her tasting the legendary Inniskillin Ice Wine in its first vintage. After decades in the Corporate world she melded her astute business acumen and love of wine and founded Vin Boutique.
Her love of Burgundy has led to many trips there interacting with the local vinters and seeing firsthand how the wine is produced. "In Burgundy the wine is incredible; the food makes you yearn to learn to cook again, and even the Castles are real. The land and its history, the people who work there, farmers and artists combine in a passion for sensuality, message, and a soft soulfulness of patience and sensuality in a bottle."
Wine is about community. VinBoutique is about community and sharing. We hope you enjoy our offerings and discover Burgundy and Beyond...delivered to your doorstep.
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